**Job Summary**
Create, revise, and review preliminary kitchen layouts (PKLs) in support of new store development and remodel initiatives across multiple brands for both company-owned and franchisee-developed projects. Will also review exterior elevations, and special projects for the Architecture & Design department. The position interacts primarily with Architecture & Design leadership, construction managers, real estate managers, franchisees, outside consultants.
**Responsibilities**
* Create preliminary kitchen layouts (PKLs) for traditional and non-traditional venues (in-lines, end caps, conversions, etc.) for multiple brands. 30%
* Review PKLs, PSLs and Exterior elevations submitted by outside consultants for multiple brands. 40%
* Manage and cultivate relationships with multiple internal matrixed partners and outsourced architects and consultants. 10%
* Accurate record keeping within Development tracking system. 10%
* Prototype design development. 10%
**Education Requirements**
Minimum
* 2 Year / Associate Degree Required minimum – associate degree in architecture, interior design, or other related field
Preferred
* 4 year / Bachelor’s Degree Preferred – Bachelor’s degree in architecture, interior design, or other related field
**Experience Qualifications**
* 2+ years of applied work experience in a related field preferred
* 2+ years producing technical drawings in a relevant CAD
and SketchUp software systems
* 2+ years of experience in restaurant or retail architecture, construction, or store design preferred
**Required Knowledge, Skills or Abilities**
* Strong technical AutoCAD proficiency to support production of development documents
* Revit proficiency a plus
* Ability to apply knowledge of architecture principles to achieve successful outcomes in store designs that ensure compliance with established brand standards
* Capable of setting priorities, meeting deadlines, and managing multiple projects in a multi-brand, fast-paced, and changing environments
* Ability to successfully create or review PKLs, PSLs and Exterior Elevations for New Restaurants, remodels and refreshes.
* Highly motivated and the ability to work as team player
* Ability adapt and learn multiple brand standards
* Ability to interface and maintain excellent professional relationships with a variety of audiences including franchise partners, internal construction and real-estate teams, outsourced consultants.
* Restaurant or retail concept design development and execution
* Proficient in reading and understanding architectural, structural, mechanical, and technical engineering documents
* Work requires willingness to work a flexible schedule
* PowerPoint/Word/Excel proficient
* Workflow management software such as Lucernex/ProCore a plus
**Travel Required**
* Ability and willingness to travel up to 5%
Inspire is a multi-brand restaurant company whose portfolio includes more than 33,300 Arby’s, Baskin-Robbins, Buffalo Wild Wings, Dunkin’, Jimmy John’s, and SONIC restaurants worldwide. We’re made up of some of the world’s most iconic restaurant brands, but we’re much more than just a restaurant company. We’re a team of hundreds of thousands who individually and collectively are changing the way people eat, drink, and gather around the table. We know that food is much more than a staple—it’s an experience. At Inspire, that’s our purpose: to ignite and nourish flavorful experiences.
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